Skip to content
Your Trusted Source for Health-Conscious Products and Insights
🏔️

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Small Batch Crafted

Gluten-Free

All-Natural Ingredients

Chemical-Free

Elevate Flavor, Enhance Wellness Naturally

Why we chose it?

Why We Chose This Product?

Vanilla Baking SALT enhances culinary creations with a blend of flake salt, sea salt, and Madagascar vanilla beans, providing a unique sweet and salty flavor profile while being free from gluten and chemicals.

Why We Chose This Brand?

We chose this brand for its commitment to clean ingredients and small-batch production, fostering community through the joy of cooking and sharing meals.

How Should I Use It?

Use m. SALT in any baking recipe by substituting it for regular salt to enhance flavor with a delightful sweet and salty twist. Enjoy the benefits of this versatile ingredient as often as you bake—it's a simple way to elevate your culinary creations!

Ingredients You Can Trust

flake salt, sea salt, unbleached cane sugar, Madagascar vanilla beans

Questions?

How Are Products Selected & Reviewed on Peak?

At Peak Health, Cory rigorously evaluates each product to ensure they meet our strict standards for quality and effectiveness. Driven by a dedication to wellness, he carefully examines every ingredient and formulation, collaborating only with reputable brands that align with our mission to optimize your health journey. This thorough approach ensures you receive reliable products designed to support your peak well-being.

How does using Vanilla Baking SALT enhance the flavor of my baked goods?

Using Vanilla Baking SALT elevates your baked goods by adding a unique sweet and salty flavor profile. This blend of flake salt, sea salt, and Madagascar vanilla enhances the overall taste, making every bite memorable. With no gluten or chemicals, you can trust that you're using a high-quality ingredient that supports your culinary creativity and satisfaction. Enjoy the delicious difference in your baking!

What makes Vanilla Baking SALT a healthier alternative to regular salt in my baking recipes?

Vanilla Baking SALT combines flake salt, sea salt, and Madagascar vanilla, offering a flavorful, healthier alternative to regular salt. It's free from gluten and chemicals, enhancing your baking with a delightful sweet and salty profile.

Why is Vanilla Baking SALT a versatile choice for enhancing both sweet and savory recipes?

Vanilla Baking SALT enhances both sweet and savory dishes, adding depth and complexity to flavors.